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A-Grade Beef Biltong Cut Steaks (1kg)
Thick-cut silverside beef, pre-trimmed and ready for home curing or the grill.
Chakalaka Boerewors (500g)
Spicy braai sausage infused with tomato, red chili, and bell peppers.
Cheese Boerewors (500g)
Traditional boerewors stuffed with rich melted cheddar chunks.
Flanked Lamb Chops (500g)
Trimmed Scottish lamb chops marinated in rosemary, garlic, and olive oil.
Garlic & Herb Boerewors (500g)
Classic boerewors recipe packed with fresh minced garlic and herbs.
Highland Haggis (450g)
Traditional Scottish Haggis made with oats, suet, and warm spices.
Marinated Pork Braai Ribs (1kg)
Tender pork ribs coated in a sticky sweet-and-smoky marinade.
Oxtail Portions (1kg)
Select beef oxtail cuts, ideal for slow-cooked potjiekos or stews.
Picanha / Rump Cap (1.2kg)
Prime beef fat-cap steak cut, ideal for skewer braaing over open flames.
Scottish Lorne / Square Sausage (400g)
Traditional Scottish sliced beef Lorne block, perfect for breakfast rolls.
Stornoway Black Pudding (1kg slice)
Authentic Scottish black pudding with rich flavor and smooth texture.
Tomahawk Ribeye Steak (800g)
28-day dry-aged Scottish beef ribeye with bone-in for maximum braai flavor.
Traditional Boerewors (500g)
Authentic coarse-cut beef and pork sausage spiced with roasted coriander, black pepper, and nutmeg.